Northeast India’s Only English and Hindi Satellite News Channel

Sikkim’s GI-Tagged Dalle Chilly Goes Global; 15,000 Kg Exported to Solomon Islands

First Published: 25th March, 2025 11:21 IST

The drying process yielded a 12.5 per cent recovery rate, with 1,600 kg of fresh chillies processed into 200 kg of dried chillies for export.

Sikkim’s iconic GI-Tagged Dalle Chilly has made its way to the Solomon Islands, marking a major milestone in the state’s agri-export journey. Facilitated by the Agricultural and Processed Food Products Export Development Authority (APEDA) under the Ministry of Commerce & Industry, Government of India, the first consignment of 15,000 kg has opened new avenues for organic produce from the North East on the global stage.

Known for its intense heat and vibrant red hue, Dalle Chilly, also called Fire Ball Chilly or Dalle Khursani, is valued for its high Scoville Heat Units (100,000 to 350,000) and rich nutritional profile, including vitamins A, C, and E.

The shipment was sourced by Mevedir from farmers and Farmer Producer Organizations (FPOs) in South Sikkim, including Tinkitam and Tarku. This consignment ensured farmers received a premium price of Rs 250-300 per kg, compared to the usual Rs 180-200 per kg, reaffirming the economic benefits of GI tagging and international trade.

The consignment was processed at an APEDA-funded Integrated Pack House developed by the Department of Horticulture, Sikkim, with 9,000 kg dehydrated and 6,000 kg preserved for further processing and export.

According to the APEDA, the drying process yielded a 12.5 per cent recovery rate, with 1,600 kg of fresh chillies processed into 200 kg of dried chillies for export.

Prime Minister Narendra Modi had earlier emphasised that the GI tag is not just a recognition but a transformative opportunity for farmers and artisans, unlocking new markets and ensuring economic prosperity for the northeastern region.

In 2020, the Department for Promotion of Industry and Internal Trade (DPIIT) granted the GI tag to Dalle Chilly.

The government has been actively promoting organic farming in the northeast under the Mission Organic Value Chain Development for North Eastern Region (MOVCD-NER) scheme.

Also Read: Northeast’s Tourist Hotspot Sikkim Imposes Tourist Entry Fee. Check Details Here

COMMENTS

Leave a Reply

Your email address will not be published. Required fields are marked *

WE RECOMMEND

Banner
Is Another GLOF Ticking in Sikkim? South Lhonak Lake Once Again Placed in Highest Risk Category

The lake has now refilled to the same dangerous level, raising serious concerns

11th July 2025
Banner
Sikkim Makes History: SHG Women Appointed as Chairpersons and OSD in State Government

They described the moment as a proud and empowering milestone for all SHG members in Sikkim.

09th July 2025
Banner
Sikkim Minister, Sonam Lama Meets Union Minister Jyotiraditya Scindia

Both leaders emphasized collaborative efforts to ensure inclusive and sustainable growth in the state

09th July 2025
Banner
Sikkim Facing Deficit Monsoon, Worst in 5 Years. Is Climate Change Taking a Toll in the Himalayan State?

Supposed to be the peak of monsoon during the first week of July, the state has registered the worst monsoon in half a decade

08th July 2025
Banner
Human Bone Fragments Found Nearly a Month After Deadly Landslide Swept Away an Army Camp in Chaten, North Sikkim

One bone piece measures approximately 13 cm, while the other is about 5 cm long.

03rd July 2025